D I N I N G 11 *The Local Bar & Grill on Norwegian Sky does not operate 24 hours. STARBUCKS® Whether enjoying a Caramel Macchiato or a Teavana® Iced Green Tea Lemonade, stop into Starbucks on select ships for your favourite morning or afternoon drink. Plus, you can enjoy Starbucks products across our fleet. Starbucks, Norwegian Joy COMPL IMENTARY DINING MAIN DINING ROOMS Enjoy fine dining in up to three Main Dining Rooms where the atmosphere is inviting and casual slacks are as welcome as a little black dress. Come for a scrumptious breakfast, lunch and dinner and indulge in a multiple-course menu featuring a variety of savoury dishes made from scratch and an extensive wine list. THE HAVEN RESTAURANT A private fine-dining experience for guests of The Haven by Norwegian®, serving unique signature dishes for breakfast, lunch and dinner which pair with an impressive wine list. CASUAL BUFFETS Our quintessential buffet offers guests fresh and delicious choices for their breakfast, lunch and dinner, satisfying even selective eaters. Food stations include meat-carving, stir-fry, pastas, omelettes, soft-serve ice cream and more — all made-to-order just the way you like. ASIAN Discover exotic flavours of the Far East while dining on freshly prepared noodles, delicious wok-fried dishes, soups and more. 24-HOUR RESTAURANTS Casual dining to suit every taste, from salads to burgers to wings at The Local, O’Sheehan’s Neighborhood Bar & Grill and Cadillac Diner — open 24/7*. So come as you are and eat as you like after a night out, or before your day begins. OUTDOOR GRILLS Dig into grilled favourites like ribs, chicken, burgers and hot dogs — poolside or with an ocean view — with all the fixings. Side dishes, too. INDULGE FOOD HALL Dine around the world with cuisine from India to Italy to Latin America and more. With both indoor and outdoor venues, you can eat (and drink) at a table, bar or lounge, and enjoy your fill of specially curated food and cocktails. SPECIAL I T Y DINING CAGNEY’S STEAKHOUSE An authentic American steakhouse where choice cuts of Certified Angus Beef are perfectly prepared. For a delicious side, make sure to order our famous Parmesan truffle fries. Pair your meal with a selection from our award-winning wine list. LA CUCINA RESTAURANT Buona sera! Enjoy the freshest ingredients and dine on classics from Italy like osso buco or spaghetti. And what better way to conclude your meal than with an affogato, a scoop of vanilla gelato topped with a shot of hot espresso. LE BISTRO RESTAURANT French cuisine at its finest. Surround yourself in classic décor and plates of rich cuisine such as coq au vin. All housemade and plated to perfection. MODERNO CHURRASCARIA Our Brazilian steakhouse is a must. Start with an impressive salad bar of imported cheeses, olives, cured meats and speciality salads. But save room for skewers of slow-roasted meats carved tableside by our passadores. FOOD REPUBLIC Savour a fusion of foods and cultures from around the globe on many of our ships. TEPPANYAKI Sit at a lively shared table as a skillful chef perfectly prepares steak, chicken and fried rice on a steel grill. And you’ve got a front-row seat to all the sizzles and surprises in our Japanese restaurant. ONDA BY SCARPETTA Enjoy a modern Italian culinary experience at Onda by Scarpetta. Onda, or “wave” in Italian, brings the charm and effortless elegance of its critically acclaimed sister restaurant, Scarpetta, to sea. LOS LOBOS A contemporary Mexican restaurant celebrating traditional flavours with a modern twist. From handcrafted drinks to carne asada to Ibarra chocolate ice cream topped with dulce de leche sauce, the chefs at Los Lobos focus on unique flavour combinations. Start with freshly made guacamole prepared tableside. Q TEXAS SMOKEHOUSE Dig into mouthwatering barbecue ribs, chicken and brisket at our Texas smokehouse. Smoked over oak wood on board the ship, all of our meats are infused with delicious flavours. With live music playing on stage, you may even feel inspired to grab your cowboy hat. OCEAN BLUE Fish is the star attraction here. In a refined and elegant setting, guests will be treated to dishes created from the freshest and finest ingredients and perfectly paired drinks selections. PALOMAR Welcome to NCL’s first-ever Mediterranean restaurant. Savour a delightful selection of dishes from both the land and sea in a casually sophisticated setting, and enjoy an extensive selection of beverages that are perfectly paired with the European cuisine. FromMad Milkshakes and exquisite bonbons to delicious crêpes and coffees, Coco’s is a chocolate lover’s dream come true.
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